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Green Tea Extract, Tea Polyphenol, EGCG, Catechins

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Green Tea Extract, Tea Polyphenol, EGCG, Catechins

Green Tea Extract The main active ingredient of Green Tea Extract is tea polyphenols, mainly including catechins. Important chemical constituents with health benefits. Now, tea polyphenols have been widely used in the food, cosmetic and pharmaceutical industries. Tea polyphenols improve the comprehensive immunity of the human body; by regulating the activity of immunoglobulins, it can indirectly improve the comprehensive immunity of the human body, anti-rheumatic factor, antibacterial and antiviral effects, anti-allergic and skin allergic reactions, relieve gastrointestinal tension, and stop diarrhea. And diuretic, promote the absorption of Vc, prevent scurvy.  Health and therapeutic effects; anti-lipid peroxidation, anti-aging, anti-solution effect on heavy metal salts and alkaloid poisoning, anti-radiation damage, alleviating adverse reactions of radiotherapy, preventing caries and fixing teeth and removing bad breath. Helps in beauty care.…